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Top 10 Restaurant Construction Designs Ideas

June 28, 2019 Leave a Comment

restaurant construction services

Best Restaurant Contractors In Texas

If you’re considering opening up a restaurant, then you need to think about design. If the space doesn’t function well, looks less than appealing, or promotes stress over comfort, then your restaurant likely isn’t going to see a lot of traffic. Designing an excellent restaurant begins at the planning stage. This article will discuss 10 different construction designs for your restaurant that you need to consider.

  1. Enticing Exterior

    There are a ton of restaurants out there for diners to choose, and your restaurant needs to stand out from the crowd. An excellent way you can do that is by making your exterior something that is eye-catching. One of the methods that you may choose to utilize is by installing floor-to-ceiling windows. This allows passersby to glimpse inside of the restaurant and envision themselves enjoying a meal there. Or try another theme or cool decor outside your location.

  2. Consider the Entry Space

    If you have any luck, your entry space is going to be packed with diners looking to eat your food. The restaurant construction design for the waiting area is just as important as anywhere else in the restaurant. You should ensure that your entry space is comfortable and offers plenty of seating. Diners who have to stand on their feet for a long period may choose to leave. Design this area to be relaxing and comfortable.

  3. Utilize The Bar

    If your restaurant is going to include a bar, then you should make sure it is designed to promote the flow of the restaurant. For example, perhaps your bar is another waiting area for diners. It can be the perfect place to also handle any overflow of diners who are waiting to be served. Your restaurant construction can ensure that the bar helps the restaurant in the most impactful of ways.

  4. The Dining Room

    The dining room is probably the most important part of the restaurant construction designs. It needs to be open enough that diners don’t feel like they’re eating on top of one another. Your design should be spread out enough to offer them privacy, while not feeling empty or full of echoes.

  5. The Kitchen

    When it comes to restaurant construction and the kitchen, there is one design, in particular, that seems to make the staff the happiest. The actual cooking area should be designed in a circular fashion. This allows all of the chefs to speak with one another. If chefs are blocked off from one another, they cannot communicate as easily and preparation of the food can become less efficient.

  6. The Bathroom

    Another incredibly important aspect of the design of your restaurant is definitely the bathroom. Your restrooms should be in an area that doesn’t permit diners access to the kitchen. It should also be clearly labeled so guests don’t have to wander around looking for it. Consider placing it in a corner or near the entrance for easy visibility.

  7. The Staff Room

    Many successful restaurants have a staff room. This is a place where employees can relax for a few minutes before their shift starts or while on break. The location of the staff room should be off of the dining room and near the kitchen. This allows chefs and servers to quickly sit down and take a breather without having to walk a great distance.

  8. Point of Sale Stations

    When your diners are ready to pay, this process should be made just as efficient as the rest of the experience. There are quite a few different ways on how to handle POS stations in your design. Some restaurateurs have adopted technology, doing away with physical stations and instead relying on tablets. This allows the POS station to be mobile. It can open up just a bit more space for your overall design.

  9. Outdoor Area

    For those who want an outdoor patio, the design should continue to promote efficiency and space. This area should also be covered so you can still use it even if it’s raining. Consider placing a small bar outside if you expect your outdoor area to be popular.

  10. Buffet or Bistro

    One last aspect to consider of your restaurant design is whether you want a buffet-style layout a bistro-style layout. Both will impact the space you have for the dining area and the experience of your diners.

Stovall Construction can help you determine which restaurant construction design is best for your particular restaurant. Call us today to get started on designing the perfect floor plan.

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